In January, I spent 25 days in Bordeaux. Going in depth to discover the wines from first and second growths to places like Fronsac and Pomerol. It was, to say the least, an eye-opening experience. To me, nothing beat the wines from the 2022 vintage. What a watershed moment to taste those wines and be awed by the balance, the fruit, the ... oh hell, all that is for the article. Let me dive into this bottle of
Chateau Clos de Sarpe 2022 Saint-Emilion Grand Cru Classe
