What could have been called a Blanc de Noir became just “Cabernet Franc Brut” - they were looking to make a rosé brut, but the colour proved elusive (this time). Fruit from their home vineyard (from 2019) spends 24 months on lees and receives zero grams per liter of sweetness in the dosage - making it a "Brut Nature". There's so much to love here. The aromatics are Bosc pair, floral and peach pit and even some Montmorency cherry seems to slip in ... The palate shows a toastiness with some raspberry, cherry and more peach pit, there’s even some nutty characteristics, bordering on almond paste (aka: marzipan) on the finish. Complex and enjoyable. This wine should will engage all your senses, if you let it.
As a wine writer and wine lover, I attend a variety of events and get to try a number of wines from all over the world as well as some pretty amazing food. For those reviews visit my website : https://michaelpinkuswinereview.com/ ... Here I am now posting my video review of wines from both Ontario (where I live) and from around the world. Feel free to leave comments about the wines you find interesting.
Thursday, February 24, 2022
Honsberger Cabernet Franc Brut (Ontario Wine)
What could have been called a Blanc de Noir became just “Cabernet Franc Brut” - they were looking to make a rosé brut, but the colour proved elusive (this time). Fruit from their home vineyard (from 2019) spends 24 months on lees and receives zero grams per liter of sweetness in the dosage - making it a "Brut Nature". There's so much to love here. The aromatics are Bosc pair, floral and peach pit and even some Montmorency cherry seems to slip in ... The palate shows a toastiness with some raspberry, cherry and more peach pit, there’s even some nutty characteristics, bordering on almond paste (aka: marzipan) on the finish. Complex and enjoyable. This wine should will engage all your senses, if you let it.
Tuesday, February 22, 2022
Bodegas Valoria 2014 Rioja Reserva (Spanish Wine)
Thursday, February 17, 2022
Inniskillin 2020 Gamay Noir, Discovery Series (Ontario)
Tuesday, February 15, 2022
Zonte's Footstep 2018 Baron von Nemesis Shiraz (Australian Wine)
--- The Written Review ---
Zonte's Footstep 2018 Baron von Nemesis, Limited Release Shiraz
Super juicy black fruit, namely cassis and blackberry with some vanilla notes - loads of licorice and blackberry flavor with a touch of floral and white pepper - especially on the finish ... This screams Australia and don't let me forget about the cherry-plum finish that raises the bar to the next level. Rating: ****+
Thursday, February 10, 2022
Flat Rock 2020 Chardonnay, Foundation Series (Ontario)
It’s a new look for an old favourite. Flat Rock has updated their labels to better reflect what their wines represent. This is the base-model Chardonnay, one of the wines that Flat Rock was founded on; and because it’s from 2020 it's got something special about it: it’s a rich version of Chardonnay from a very ripe vintage ... ripe pear, peach, apricot, there’s even some notes of pineapple and vanilla cream, plus there's a touch of something tropical on the finish. You’re gonna love this one. (****)
Tuesday, February 8, 2022
Gaja 2018 Barbaresco (Italian Wine)
What happens when there's a "difficult season" in Barbaresco, this :
Gaja 2018 Barbaresco
The Written Review
Gaja 2018 Barbaresco
Barbaresco may be the most misunderstood wine of the Piedmont region, especially when compared to the more popular and more known Barolo. It is still made with the Nebbiolo grape, grown at a maximum of 8 tons per hectare, it spends less time in wood and is therefore released 1 year before Barolo. As for the 2018 vintage in the area, it was one of challenges: "crazy vintage" was the phrase used to describe it - rain in the beginning, then hail damage … so many problems that the 2018 single vineyard offerings were "lost" and went into this straight Barbaresco; but the single vineyard loss makes for a more upscale base-model Barbaresco: lovely and fruit forward with both red and black fruit taking a turn on the palate - vibrant acidity with notes of both earthy and floral adding complexity offset by gentle tannins - light, fruit forward, incredibly aromatic and well balanced. It's a beauty for a “crazy vintage”. (****+)
Wednesday, February 2, 2022
Pearl Morissette 2020 Racines du Ciel Cabernet Franc (Ontario)
First time Pearl has been on the video series, and what a great wine to introduce yourself
(in case you don't know, or haven't heard about these wines)
Pearl Morissette 2020 Racines du Ciel Cabernet Franc
The Written Review ... check out the video review above
When it comes to Pearl Morrissette wines this one seems to be very standard in the way it came together. Take a great vintage (2020), pull fruit from your home vineyard, age it in neutral barrels for a mere 12 months (shorter than usual) - all while using whole cluster and indigenous yeasts (the usual stuff you do) … and you get this beauty. Nose is all about tobacco, raspberry and blackberry with a hint of blueberry; while the palate has lots of upfront fruit, of the dark and smoky variety - following the nose (almost) to a tee - plus there are notes of clove, spice and even some leather on the finish. Very interesting, very inviting, and a great representation of Ontario Cabernet Franc from the 2020 vintage. Price: $32.00 - Rating: ****+