View from the top of the Hotel Baglioni, Firenze (Florence) |
Erik Banti 2010 Ciabatta - Morellino di Scansano 85% Sangiovese / 10% Alicante (Grenache) / 5% Cialogiolo nice and fruity with just hint of oak spice (*** 1/2+) |
Colle Spinello 2012 Trequarti Riserva - Morellino di Scansano spicy red fruit with a blackberry backing and a savory-sweet note on the finish (****+) |
Marchesi Antinori 2012 Cont'Ugo - Bolgheri Spicy, dark fruit, coffee, mocha with a creamy finish with nice tannin balance (****) |
Ceralti 2012 Sonoro Bolgheri Superiore - Bolgheri Woodsy, smoky with dark fruit and black cherry; good tannin finish (****) |
Capezzana 2013 Barco Reale di Carmignano - Carmignano Sweet red fruit and lush tannins (*** 1/2+) |
Capezzana 2009 Ghiaie della Furba - Carmignano leather, mocha and cassis (*** 1/2+) |
I Giusti & Zanza Vigneti 2012 Dulcamara - Costa Toscana Cabernet Sauvignon / Merlot / Petit Verdot spiced-mocha, chocolate, good tannin backbone; robust and full (****+) |
Michele Satta 2011 Syrah - Costa Toscana pleasantly white pepper and raspberry (*** 1/2+) |
Tenuta di Gramineta 2010 Rosso "Litiano" - Maremma Toscana red fruit, mineral and herbs (*** 1/2+) |
Dal Cero 2012 Selverello Cortona Syrah - Cortona juicy blackberry, black cherry, white pepper and mocha (****) |
Le Macchiole 2013 Bolgheri Rosso - Bolgheri red fruited and juicy, simply a lovely sip (****) |
La Braccesca 2012 Achelo Cortona Syrah - Cortona fruit driven with an herbal sweetness (*** 1/2+) |
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